鰻の成瀬 日光今市店

*Only the top-grade eel varieties (pine, bamboo, and plum) will be available on both days of Doyo no Ushi (Doyō no Ushi no Hi) (July 19th and July 31st).

[Takeout course contents]

・Special Grilled Eel [Ume] (Special grilled half of an eel)

・Sauce

・Japanese pepper

■Storage period/storage method

Store at room temperature: Avoid high temperatures, humidity, and direct sunlight. Consume within 3 hours.

Refrigerator: Please consume within 24 hours of receiving.

*The photo is for illustrative purposes only. The food will be served in a take-out container (microwave safe).

*This is a take-out order.Please note that this is not a dine-in restaurant.

*For dining in, please select [Dine in].

[How to order takeout]

1. Please fill in the date and time of your visit, the number of people visiting (1 person), and your contact information.

2. Please fill in the desired type and quantity in the question box from the store on the final screen.

3. Please come at the scheduled time.

*Please note that if the store is crowded, there may be a delay in handing over your order.

Normally, it takes about 10-20 minutes from the time you place your order until it's ready.