鰻の成瀬 日光今市店

[Whole eel] Unaju (Matsu)

2600 yen(税込)

Matsu's Unaju uses a whole, high-quality eel. Steamed in the Kanto style, it is thoroughly grilled, resulting in a crispy outside and fluffy inside. The balance of the slightly sweet sauce and firm rice is very popular!

[Unadonu at this price!?] Unadonu (Ume)

1600 yen(税込)

Unagi rice bowl, which has a strong image of high-end Japanese cuisine, can be enjoyed at the exceptional price of 1,600 yen (tax included)! Eel is healthy and packed with nutrients that are beneficial for beauty, so it is recommended for beauty and health.

We have a variety of alcoholic drinks that go perfectly with eel!

Please contact us

We offer drinks such as cold sake and bottled beer that go perfectly with unaju. You can easily order one after work or as a final drink. Enjoy a simple and sophisticated alcoholic drink! *Brands may change depending on the season and what is available.

Enjoy delicious eel casually

We strive to offer our food at reasonable prices so that as many people as possible can enjoy our delicious food.We also aim to make eel more familiar to our customers.

Can be used for a variety of occasions

Eel, which has been eaten since ancient times, pairs perfectly with sake! Beer, which leaves your mouth feeling refreshed, is the perfect combination with eel sauce.Enjoy a luxurious meal after work, a quick drink, or a final drink at the end of the day!

Special Matsu (1 fish)

4400 yen(税込)

A small but elegantly tasting domestically produced bun.*Limited quantity per day *The photo shows Matsu, a premium unaju (grilled eel on rice) ■Take (3/4 tail): 4,000 yen (tax included) ■Ume (half tail): 3,400 yen (tax included)

Upper pine (1 fish)

2900 yen(税込)

It's plump, soft and packed with good fat.*The photo shows the top-quality Unaju Bamboo. Bamboo (3/4 tail): 2,500 yen (tax included) Ume (half tail): 1,900 yen (tax included)

Average pine (1 fish)

2600 yen(税込)

It is characterized by its low fat content and light flavor.*The photo shows the top-quality unaju (plum) ■Take (3/4 tail): 2,200 yen (tax included) ■Ume (half tail): 1,600 yen (tax included)

Eel liver skewer (1 skewer)

500 yen(税込)

Made with domestic Isshiki eel.The liver of the domestic brand Isshiki eel is carefully grilled to a fragrant finish and then mixed with a special sweet sauce.It's also perfect as a snack.We recommend eating it with Japanese pepper! Enjoy it with some sake!

Eel bone

350 yen(税込)

Once you start eating, you can't stop.

[Perfect for lunch during your Nikko sightseeing trip] Just a 30-minute drive from Toshogu Shrine! Parking available for 5 cars.Enjoy authentic eel at a reasonable price during your sightseeing.Open for just one year, our bright and clean restaurant is popular with international customers thanks to our complete English menu.It's easily accessible by car and is ideal for dining in the Nikko/Imaichi area.Please feel free to use our service in various situations, such as dining out or getting takeout.

We have 8 seats at the L-shaped counter.It's perfect for a drink after work or a well-deserved lunch.We also have a wide selection of carefully chosen Japanese sake that pairs well with eel.You can relax and enjoy bone crackers and liver skewers as snacks.Free Wi-Fi is available, making it easy to do research.Enjoy a slightly luxurious moment in Nikko Imaichi.Please feel free to come alone.

[Private rooms available for families and groups] We have three private rooms available for groups of four.This is a relaxed space perfect for banquets of up to 20 people or family dinners.Even with children, you can enjoy authentic unaju (eel rice bowl) with peace of mind.We also offer takeout, making it perfect for gatherings at home.Our warm and welcoming service, beloved in Nikko Imaichi, will enhance your special time with your loved ones.

Naruse Unagi brings affordable eel closer to you

Eel has a strong image of being a luxury food, but Unagi no Naruse is always striving to offer it at a more reasonable price so that as many people as possible can enjoy delicious eel.

We only serve truly safe eels

To ensure that our customers can enjoy our food with peace of mind, Unagi Naruse makes no compromises.We only serve truly safe eels that have passed the strict standards of ISO9001 certification, ISO22000 food safety management certification, and HACCP quality control.

カウンター8名様 × 8

Counter seats

座敷12名様 × 3

Raised floor (low table seating)

Unagi no Naruse Nikko Imaichi branch is open until 8pm.

Bringing delicious eel closer to you

We offer reasonably priced unaju! We serve eel in your daily life, bringing happiness with eel, with all our heart!

Take-out available◎

Take-out orders are welcome! We cater to a wide range of customers, from individuals to large groups! Reservations for take-out orders are also accepted.

High-quality eel at a low price

By carefully selecting our own unique feed and rearing environment, we have achieved the perfect amount of fat!

Perfect for small parties

We have three tatami-style tables available for groups of four.This relaxing space is perfect for family meals or small get-togethers with friends.

Enjoying eel and sake

We offer a wide selection of sake, as well as appetizers such as bone crackers and liver skewers.We also welcome adults looking for a relaxed place to enjoy drinks.

Up to 20 people!

We also accept reservations for private events at our restaurant.Enjoy authentic eel dishes for various occasions, such as celebrations, memorial services, and family gatherings.

There are 5 parking spaces available.

Iwategura Sansho Beer

[You won't find this anywhere else] A beer that's perfect for unaju.Sansho beer made with sansho berries from Ichinoseki.A fresh, smooth taste with the aroma of Japanese pepper.

Dassai Junmai Daiginjo 45 Nigori Sparkling

It features the gorgeous aroma that can only be achieved through Junmai Daiginjo, the sweetness of rice that can only be achieved through Yamadanishiki rice, and the refreshing carbonation that can only be achieved through secondary fermentation in the bottle.The sweetness of Yamadanishiki rice can only be appreciated in nigori sake.Refreshing effervescence created by secondary fermentation in the bottle.Finally, enjoy the vibrant, crisp flavor and lingering finish of this delicate yet powerful Junmai Daiginjo.